Makar Sankranti is a Hindu festival that is celebrated to mark the transition of the sun into the zodiac sign of Makara (Capricorn). It usually falls on January 14th or 15th, and the date may vary slightly each year. The festival is also known by different names in various regions of India, such as Pongal in Tamil Nadu, Lohri in Punjab, Bihu in Assam, and Uttarayan in Gujarat.
Here are some key aspects and information about Makar Sankranti:
- Harvest Festival: Makar Sankranti is predominantly a harvest festival, marking the end of the winter season and the onset of longer days. It signifies the arrival of spring and the beginning of the harvest season.
- Sun Worship: The festival is associated with the worship of the Sun God, Surya. Devotees often take holy dips in rivers like the Ganges and offer prayers to the Sun during this time.
- Kite Flying: In many parts of India, especially in Gujarat, kite flying is a significant tradition during Makar Sankranti. People gather on rooftops and fly kites, competing with each other.
- Special Foods: Different regions have their traditional dishes associated with Makar Sankranti. In states like Maharashtra and Karnataka, people exchange tilgul (sesame seeds and jaggery) and offer special foods like tilgul laddoos.
- Pongal in Tamil Nadu: In Tamil Nadu, the festival is called Pongal. The highlight of the celebration is the preparation of a special dish called Pongal, which is made with newly harvested rice, milk, jaggery, and other ingredients.
- Bihu in Assam: In Assam, Makar Sankranti is celebrated as Bihu. Traditional dance forms and cultural activities are an integral part of the celebrations.
- Lohri in Punjab: In Punjab, the festival is known as Lohri. Bonfires are lit, and people gather around them to sing and dance, marking the end of winter and the beginning of longer days.
- Uttarayan in Gujarat: In Gujarat, the festival is known as Uttarayan, and the skies are filled with colorful kites during the celebration.
Makar Sankranti is a festival that reflects the cultural diversity and traditions of different regions in India. It is a time of joy, gratitude, and the celebration of nature’s bounty.
